by Yummy Recipe Girl | Nov 11, 2014 | Cookbooks, Cooking Tips, Main Course, Snacks, Vegetarian, Yummy Recipes
Discover How Easy It Is To Cook Delicious And Healthy Vegetarian Lunch And Dinner Meals! By Reading This Book You Will Learn The Proper Way of Cooking And Eating Vegetarian Lunch And Dinner Meal! This Vegetarian Lunch And Dinner Cooking Recipes Book Can Be Used by...
by Yummy Recipe Girl | Oct 22, 2014 | Breakfast, Snacks, Stay Fit, Vegan, Vegetarian, Yummy Recipes
How To Make A Banana Mango Smoothie Ingredients 2 Fresh Mango or frozen chopped Mango Slices (peeled and cut) 1 large Banana, peeled and sliced 1 cup Vanila Soy Milk 1 cup ice crushed 1 (6-oz.) can Mango juice, chilled Directions Combine Mango slices, chopped banana...
by Yummy Recipe Girl | Oct 18, 2014 | Pizza and Pasta, Snacks, Vegetarian, Yummy Recipes
image source: pinterest How To Make Quick Bagel Pizza Recipe If you just got home and hungry, or the kids need some snack fast, then this recipe is quickest and easiest to make. It will make in no time and pretty easy for even teenagers to make. Ingredients 5 bagels...
by Yummy Recipe Girl | Oct 14, 2014 | Main Course, Rice Dish, Vegetarian, Yummy Recipes
How To Make Broccoli Rice Casserole Ingredients 2 cups. White rice 3 cups Water 1 medium onion, chopped 3 Tbsp. Margarine or butter 1can cream of mushroom, or celery soup 1 cup Milk, reduced-fat 1/2 cup Water 20 ounces frozen, chopped broccoli, thawed in a microwave...
by Yummy Recipe Girl | Oct 10, 2014 | Breakfast, Snacks, Vegetarian, Yummy Recipes
How To Make Cheese Biscuits These biscuits are great for breakfast, or snacks and you can even use for side dish during dinner or lunch time. Ingredients 2 cups all purpose flour 1/4 tsp baking soda 4 Tbsp. Shortening 1 cup Cheddar cheese, grated 2 tsp. Baking powder...
by Yummy Recipe Girl | Oct 4, 2014 | International, Salad, Vegan, Vegetarian, Yummy Recipes
Ultimate Salad Mix with Balsamic Vinaigrette To get started, you’ll combine 3 lettuce varieties (like Bibb, romaine, and red leaf) before adding thinly sliced cucumbers and carrot ribbons. Make sure you wash and dry the leaves well — it’s an...
by Yummy Recipe Girl | Oct 2, 2014 | International, Snacks, Vegetarian, Yummy Recipes
How To Make Gobi Manchurian – Cauliflower Manchurian Indo Chinese cuisine is unique to India and Indian restaurants outside the country. You should try these, once I had them at the restaurant and I had to make them at home. Chinese Bhel is an Indian twist to...
by Yummy Recipe Girl | Sep 30, 2014 | Cooking Tips, Kitchen Gadgets
Progressive GPC-4000 Fruit and Vegetable Chopper I love cooking but I do not like chopping veggies and fruits so much. This fruit and veggie chopper makes cutting, chopping so much fun and easy and it comes in colorful blades to cut different sizes and cuts. Now, I...
by Yummy Recipe Girl | Sep 23, 2014 | International, Sauce and Condiments, Snacks, Vegetarian, Yummy Recipes
Artichoke and Spinach Dip at Olive Garden Restaurant How To Make Spinach Artichoke Dip This recipe of Spinach Artichoke Dip is perfect for party food, where you can dip vegetables, french bread pieces and toasted pita. It is loved by kids and adults alike and easy to...
by Yummy Recipe Girl | Sep 20, 2014 | Snacks
Qusedillas with Rice and garnish How To Make Bean Quesadillas: Qusedillas are easy Mexican Cuisine to make. It is generally loved by kids, teens and adults and makes a great snack or party food. It is quick and easy to make. You can almost make it with any fillings...
