by Yummy Recipe Girl | Jan 12, 2014 | International, Main Course, Rice Dish, Vegetarian, Yummy Recipes
How to Make Vegetable Biryani 1lb. potatoes cut into 1/4-inch cubes 1/2 c. blanched or boiled almonds 1 lbs red onions, cut into pieces 4 Capsicum (mixed color) cut in long slices Canola oil 3 cup long grain or basmati rice Water 1 tsp. Organic Biryani spice (Buy it...
by Yummy Recipe Girl | Jan 8, 2014 | Cooking Tips, Food News, International, Rice Dish, Soup, Yummy Recipes
Korean Cuisine with Side Dishes I ate out a lot at Korean BBQ type restaurants but watching Korean Dramas have made me appreciate Korean Cuisine much more and want to learn more about it. Korean cuisine is largely based upon rice, vegetables, and meats. Traditional...
by Yummy Recipe Girl | Jan 5, 2014 | Breakfast, Food News, International, Main Course, Rice Dish, Sauce and Condiments, Snacks, Yummy Recipes
Traditional mortar and pestle of Mexico I love spicy food so Mexican food that I love making and eating out at small moms pops eateries to nice sit down restaurants. Even though I am not native to Mexico and my knowledge about Mexican cuisine is little, I went out to...
by Yummy Recipe Girl | Dec 26, 2013 | Dessert, International, Rice Dish, Salad, Sauce and Condiments, Snacks, Vegetarian, Yummy Recipes
Dishes In Order of Appearance: Rice, Vegan “Cowboy Beans”, Potato & Cactus taco filling, Quinoa, Black Beans & Spices taco filling, Taco “toppings”: red cabbage, lime, cotija cheese, white onion, avocado, cilantro, Tomato Salsa,...
