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Cheese

Palak Paneer – Spinach With Indian Cottage Cheese

Palak and panner that is cottage cheese cooked in spinach gravy is a very traditional main course recipe enjoyed with Indian bread — Roti or even rice. Palak is spinach and paneer is cottage cheese or you can use ricota cheese in this curry stew. Eat with rice or naan.

 

A basic macaroni and cheese dish that can be taken in many different directions. We added some diced jalapeno peppers, but you can add any toppings you like such as toasted herbed bread crumbs. It is an ultimate comfort food for many including myself. My kids and nieces also enjoy eating this for snacks as well as meal.