Looking for a simple and fantastic dessert for date night? This 5 minute chocolate dessert is so easy to make and a romantic touch to a great evening.
Watch the video for instructions on how to whip this baby up in 5 minutes. Refrigerate until set (appx 2 hours or speed it up by throwing it in the freezer).
This recipe is from Rita and she explains how to make healthy bean salad recipe which has many health advantages.
Bean salad is a great way to get the health benefits from beans. Beans are a good source of protein, they’re full of fiber and are said to “pull” cholesterol out of your body. This bean salad recipe has the fresh crisp flavor of summer with fresh peppers and corn. You’ll love the hint of chili and cumin – but don’t worry, you don’t have to make this bean… Continue reading
It’s very healthy and delicious! Make this vegan, rice based dish for your lunch or dinner today and enjoy.
If you have a slow cooker in the kitchen, then you can use recipes to make great tasting, yummy and healthy vegan recipes in your slow cooker. If you are tired of spending hours on Vegan food prep, then you’ll love Jennifer Ellis’s Vegan Slow Cooker Recipes. Choosing to live the Vegan lifestyle is not just a trend. It’s an important choice than many people make for a variety of reasons, including weight loss, increased energy, clearer skin, disease prevention and better health. Whether you’re… Continue reading
This Raw Food Cookbook is devoted to a different kind of delicious raw soups and starters!
Raw food soups and starters are incredibly juicy, bright and full of energy. Thanks to varied ingredients and their combinations raw food starters and soups help your body get all the necessary elements, from vitamins to enzymes that facilitate digestion.
Some people associate raw food diet with just plain vegetables such as carrots or cabbage and no variety of dishes. In this raw food cookbook we will dispel this myth by offering plenty of… Continue reading
If you are looking in to vegan diet change or occasionally eat vegan food, this recipe cookbook is for you. Acclaimed author Lorna Sass, creator of the hit New Soy Cookbook, once again displays her talent for combining good health with great taste. With a little flair and an abundance of whole grains, beans, fresh fruits and vegetables, and herbs and spices, it’s easy to create the exciting recipes presented in The New Vegan Cookbook. Satisfying and cholesterol-free, even kosher cooks will find they can slip these… Continue reading
Lemon curd is a dessert spread and topping usually made with lemon, lime. The usual basic ingredients are beaten egg yolks, sugar, lemon juice and zest which are gently cooked together until thick and then allowed to cool. It forms a soft, smooth, intensely-flavored spread. Some recipes also include egg whites and/or butter. I am going to share a recipe that is vegetarian without eggs and load of butter to make it healthier. You have option of using egg yolk or egg white per your taste.
History Of Lemon Curd:
According to Wikipedia lemon curd… Continue reading
Being vegetarian is not new for many, some do it for health reason, some do it for ethical reason. One of my friend has gone vegetarian for saving money and being healthy. Even if you are meat eater, having vegetarian meal along with your meat and potatoes will balance your diet.
Many think Vegetarian diet means eating salads and Raw fruits, it is not the case. There are so many great vegetarian choices that are not only healthy, quick and delicious. If you are like me and sometimes need an inspiration from a cookbook, look no further. These… Continue reading
Here is a video of how to make vegan vegetarian pizza.